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Onigiri (rice ball) Kombu
We’ve collaborated with Kurakon’s iconic “Shio-Konbucho” (Chief Salt Kelp) to bring you this special rice ball. Just add hot or cold water, and enjoy a delicious triangular onigiri bursting with the rich umami of shio kombu.
This product contains the allergens indicated below.
- Shrimp
- Crab
- Walnut
- Wheat
- Buckwheat
- Egg
- Milk
- Peanut
- Cashew Nut
- Almond
- Abalone
- Squid
- Salmon Roe
- Orange
- Kiwi Fruit
- Beef
- Sesame
- Salmon
- Mackerel
- Soybean
- Chicken
- Banana
- Pork
- Macadamia Nut
- Peach
- Yam
- Apple
- Gelatin
This product does not contain any of the 28 specified allergenic ingredients listed above. However, it is packaged in the same facility as products containing shrimp, wheat, milk, salmon, and soybeans.
Net Weight / Prepared Weight
- Net Weight / Prepared Weight
- 42g/109g
- JAN Code
- 4970088140478
Nutrition Facts (Per Serving /42g)
- Calories
- 150kcal
- Protein
- 7.4g
- Total Fat
- 0.3g
- Saturated Fat
- 0.3g
- Trans Fat
- Not detected
- Total Carbohydrate
- 80.0g
- Sodium
- 636mg
- Calcium
- 20.5mg
- Cholesterol
- Not detected
- Dietary Fiber
- 1.9g
- Carbs
- 78.1g
- Sugars
- Not detected
- Iron
- 0.3mg
- potassium
- 75.0mg
Ingredients
Domestic Non-glutinous Rice (Japan), Salted Kelp (Hydrolyzed Protein, Kelp, Salt) / Seasoning (Amino Acids, etc.), Sweeteners (Sorbitol, Licorice), Caramel Color, Thickening Polysaccharides







